Check out a delicious food hit, using African Amarula liqueur…yum
In case you didn’t know, Amarula is a trademark South African cream liqueur. Texture-wise, just like Bailey’s Irish Cream, but its taste has a more fruity kick which I really enjoy. Of course, if you don’t have Amarula on hand, you can always substitute it with Bailey’s/any other liqueur, or simply omit the alcohol entirely for a classic original non-bake cheesecake.
As with all my other recipes, this one will be guided with step-by-step…
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